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Monday, December 17, 2012

Nomday Happy Holidays!


The holiday parties and dinners are still rolling here in Arizona and so are the interesting recipes and delectable treats. This past weekend we invited a small number of non-blood family members for our annual non-Christmas-Christmas  Dinner. Most of the recipes are traditional to the holiday, but because we never know where everyone will be on Christmas day we host a little bit early.

Main Dish
Baked Ham
Serves Approximately: 8 – 12
Cook Time: 4 Hours

12 lbs. Pre-cooked Ham
1 liter Dr. Pepper

Place the rinsed ham in a roasting pan. Pour in soda. Tent with aluminum foil. Bake at 450.

Side Courses
Mashed Potatoes
Serves Approximately: 8 – 12
Cook Time: 45 Minutes

8 – 10 medium red potatoes, un peeled
4 tblsps butter
1 cup milk
Salt and pepper to taste

Boil potatoes in a large pot until soft. Strain and transfer to a bowl. Mash with a large fork. Add milk and butter and blend until smooth.

Candied Carrots
Serves Approximately: 8 – 12
Cook Time: 45 minutes

6 – 8 medium carrots, sliced
4 tblsps butter
1 cup brown sugar
½ cup honey

Combine all ingredients in a baking dish, cover and cook at 350 for 45 minutes.

Happy Holidays!

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